| COURSE | CREDITS | GERTA (NDUS) | DEGREE | ||
|---|---|---|---|---|---|
| AA/AS |
AAS/Dipl./Cert. |
||||
|
COMPUTER TECHNOLOGY |
|||||
|
Digital Literacy |
2 |
ND:COMPSC |
X | X | |
|
Software Apps and Digital Literacy |
3 |
ND:COMPSC |
X | X | |
|
Computer Science I |
4 |
ND:COMPSC |
X | X | |
|
Computer Science II |
4 |
ND:COMPSC |
X | X | |
| ENGLISH COMPOSITION | |||||
|
Technical Communications |
3 |
|
|
X |
|
|
College Composition I |
3 |
ND:ENGL |
X |
X |
|
|
College Composition II |
3 |
ND:ENGL |
X |
X |
|
|
Introduction to Professional Writing |
3 |
ND:ENGL |
X |
X |
|
|
FINE ARTS ACTIVITIES |
|||||
|
Theatre Practicum |
1 |
ND:FA |
X | X | |
|
Stagecraft |
1 |
ND:FA |
X | X | |
|
HISTORY |
|||||
|
Western Civilization I |
3 |
ND:HIST |
X | X | |
|
Western Civilization II |
3 |
ND:HIST |
X | X | |
|
United States History to 1877 |
3 |
ND:HIST |
X | X | |
|
United States History Since 1877 |
3 |
ND:HIST |
X | X | |
|
United States and Current World Affairs |
3 |
ND:HIST |
X | X | |
|
North Dakota History |
3 |
ND:HIST |
X | X | |
|
Women in America |
3 |
ND:HIST |
X | X | |
|
HUMANITIES |
|||||
|
Language Studies: Conversational English and American Studies |
3 |
ND:HUM |
X |
X |
|
|
Introduction to Creative Writing |
3 |
ND:HUM |
X |
X |
|
|
Introduction to Literature |
3 |
ND:HUM |
X |
X |
|
| ENGL 225 | Introduction to Film | 3 | ND:HUM | X | X |
|
Mythology |
2-3 |
ND:HUM |
X |
X |
|
|
Children’s Literature |
3 |
ND:HUM |
X |
X |
|
|
World Literature Masterpieces |
3 |
ND:HUM |
X |
X |
|
| HUM 101 | Introduction to Humanities I | 3 | ND:HUM | X | X |
|
Integrated Cultural Excursion: Regional and Cultural Studies |
1-3 |
ND:HUM |
X |
X |
|
|
Music Appreciation |
3 |
ND:HUM |
X |
X |
|
|
Fundamentals of Music |
3 |
ND:HUM |
X |
X |
|
| MUSC 201 | World Music | 3 | ND:HUM | X | X |
|
History of Rock and Roll Music |
3 |
ND:HUM |
X |
X |
|
| PHIL 215 | Contemporary Moral Issues | 3 | ND:HUM | X | X |
|
LABORATORY SCIENCE |
|||||
| BIOL 109 | The Living World | 3 | ND:SCI | X | X |
|
BIOL 111/L |
Concepts of Biology/Lab | 3/1 |
ND:LABSC |
X |
X |
|
BIOL 115/L |
Concepts of Anatomy and Physiology/Lab | 3/1 |
ND:LABSC |
X |
X |
|
BIOL 124/L |
Environmental Science/Lab | 3/1 |
ND:LABSC |
X |
X |
|
BIOL 150/L |
General Biology I/Lab | 3/1 |
ND:LABSC |
X |
X |
| BIOL 151/L | General Biology II/Lab | 3/1 |
ND:LABSC |
X |
X |
| BIOL 170/L | General Zoology/Lab | 3/1 |
ND:LABSC |
X |
X |
| BIOL 213 | General Pathology | 3 |
ND:LABSC |
X |
X |
| BIOL 220/L | Anatomy and Physiology I/Lab | 3/1 |
ND:LABSC |
X |
X |
| BIOL 221/L | Anatomy and Physiology II/Lab | 3/1 |
ND:LABSC |
X |
X |
| CHEM 115/L | Introductory Chemistry/Lab | 3/1 |
ND:LABSC |
X |
X |
| CHEM 116/L | Introduction to Organic and Biochemistry/Lab | 3/1 |
ND:LABSC |
X |
X |
| CHEM 121/L | General Chemistry I/Lab |
4/1 |
ND:LABSC |
X |
X |
| CHEM 122/L | General Chemistry II/Lab |
4/1 |
ND:LABSC |
X |
X |
| CHEM 241/L | Organic Chemistry I/Lab |
4/1 |
ND:LABSC |
X |
X |
| CHEM 242/L | Organic Chemistry II/Lab |
4/1 |
ND:LABSC |
X |
X |
| MICR 202/L | Introductory Microbiology/Lab | 3/1 |
ND:LABSC |
X |
X |
| PHYS 211/L | College Physics I/Lab | 3/1 |
ND:LABSC |
X |
X |
| PHYS 212/L | College Physics II/Lab | 3/1 |
ND:LABSC |
X |
X |
| PHYS 251/L | University Physics I/Lab |
4/1 |
ND:LABSC |
X |
X |
| PHYS 252/L | University Physics II/Lab |
4/1 |
ND:LABSC |
X |
X |
| MATHEMATICS | |||||
| BOTE 108 | Business Mathematics | 3 | X | ||
| CULA 121 | Culinary Mathematics | 2 | X | ||
| MATH 102 | Intermediate Algebra | 3 | X | ||
| MATH 103 | College Algebra | 3 | ND:MATH | X | X |
| MATH 104 | Finite Mathematics | 3 | ND:MATH | X | X |
| MATH 105 | Trigonometry | 2 | ND:MATH | X | X |
| MATH 107 | Pre-Calculus | 4 | ND:MATH | X | X |
| MATH 110 | Mathematics in Society | 3 | ND:MATH | X | X |
| MATH 120 | Basic Mathematics I | 2 | X | ||
| MATH 123 | Basic Mathematics II | 2 | X | ||
| MATH 125 | Basic Mathematics III | 2 | X | ||
| MATH 130 | Technical Mathematics | 2 | X | ||
| MATH 132 | Technical Algebra I | 2 | X | ||
| MATH 134 | Technical Algebra II | 2 | X | ||
| MATH 136 | Technical Trigonometry | 2 | X | ||
| MATH 137 | Applied Algebra | 3 | X | ||
| MATH 146 | Applied Calculus I | 4 | ND:MATH | X | X |
| MATH 147 | Applied Calculus II | 4 | ND:MATH | X | X |
| MATH 165 | Calculus I | 4 | ND:MATH | X | X |
| MATH 166 | Calculus II | 4 | ND:MATH | X | X |
| MATH 210 | Elementary Statistics | 3 | ND:MATH | X | X |
| MATH 227 | Applied Linear Algebra | 3 | X | X | |
| MATH 265 | Calculus III | 4 | ND:MATH | X | X |
| MATH 266 | Introduction to Differential Equations | 3 | ND:MATH | X | X |
| SCIENCE AND TECHNOLOGY | |||||
| PLSC 110 | World Food Crops | 3 | ND:SCI | X | X |
| SOIL 210 | Introduction to Soil Science | 3 | ND:SCI | X | X |
| SOCIAL SCIENCE | |||||
| BADM 251 | Personal Finance | 3 | X | X | |
| CJ 160 |
The Legal System |
4 | X | X | |
|
Introduction to Criminal Justice |
3 |
ND:SS |
X | X | |
|
Administration of Justice |
3 |
X | X | ||
|
Understanding Media and Social Change |
3 |
ND:SS |
X | X | |
|
Elements of Economics |
3 |
ND:SS |
X | X | |
|
Principles of Microeconomics |
3 |
ND:SS |
X | X | |
|
Principles of Macroeconomics |
3 |
ND:SS |
X | X | |
|
American Government |
3 |
ND:SS |
X | X | |
|
State and Local Government |
3 |
ND:SS |
X | X | |
| POLS 225 | Comparative Politics I | 3 | ND:SS | X | X |
|
Human Relations in Organizations |
2 |
ND:SS |
X | X | |
|
Introduction to Psychology |
3 |
ND:SS |
X | X | |
|
Educational Psychology |
3 |
ND:SS |
X | X | |
|
Industrial/Organizational Psychology |
3 |
ND:SS |
X | X | |
|
Developmental Psychology |
3 |
ND:SS |
X | X | |
|
Child and Adolescent Psychology |
3 |
ND:SS |
X | X | |
|
Psychological Disorders and Treatment |
3 |
ND:SS |
X | X | |
|
Introduction to Sociology |
3 |
ND:SS |
X | X | |
|
Social Problems |
3 |
ND:SS |
X | X | |
|
Family |
3 |
ND:SS |
X | X | |
|
Minority Relations |
3 |
ND:SS |
X | X | |
| COMMUNICATION | |||||
|
Fundamentals of Public Speaking |
3 |
ND:COMM |
X | X | |
|
Interpersonal Communication |
3 | X | X | ||
| COMM 200 | Intro to Media Writing | 3 | X | X | |
|
WELLNESS |
|||||
| CULA 119 | Culinary Nutrition | 2 | X | X | |
|
Emergency Medical Responder (EMR) |
2 |
X | X | ||
|
Concepts of Fitness and Wellness |
2 |
X | X | ||
|
Activity: Intro Level |
1 | X | X | ||
|
Sports Officiating |
2 |
X | X | ||
| HPER 111 | The Science of Well-being | 2 | X | X | |
|
Athletic Participation |
2 |
X | X | ||
|
Athletic Participation |
2 |
X | X | ||
|
Introduction to Parks and Recreation |
2 |
X | X | ||
|
Introduction to Coaching |
2 |
X | X | ||
|
Prevention and Care of Injuries |
2 |
X | X | ||
|
Introduction to Physical Education |
2 |
X | X | ||
|
First Aid and CPR (Professional/Community) |
2 |
X | X | ||
|
Personal and Community Health |
3 |
X | X | ||
|
Concert Band |
1 | X | X | ||
|
Concert Choir |
1 | X | X | ||
|
Jazz Band |
1 | X | X | ||
|
Pop-Swing Choir |
1 | X | X | ||
|
Principles of Nutrition (and Diet Therapy) |
3 | X | X | ||
|
Eating Disorders |
1 | X | X | ||
| THEA 201 | Theatre Practicum | 1 | ND:FA | X | X |
| THEA 270 | Stagecraft | 1 | ND:FA | X | X |