MICR 202: Introductory Microbiology

Class Program
Credits 3
Component
LEC

A general survey on the characteristics and importance of microorganisms. Including the morphology and physiology of selected microbes including bacteria, viruses, protists, invertebrates, and fungi. With emphasis on the identification, control of microbes, their relations to human health and disease.  (F, S, Su, O)  ND:LABSC