Microbiology

Courses

MICR 202: Concepts of Microbiology

Credits 3

A general survey on the characteristics and importance of microorganisms. Including the morphology and physiology of selected microbes including bacteria, viruses, protists, invertebrates, and fungi. With emphasis on the identification, control of microbes, their relations to human health and disease.  (F, S, Su, O)  ND:LABSC

MICR 202L: Concepts of Microbiology Lab

Credits 1

A general survey on the characteristics and importance of microorganisms. Including the morphology and physiology of selected microbes including bacteria, viruses, protists, invertebrates, and fungi. With emphasis on the identification, control of microbes, their relationship to human health and disease. Corequisite:  MICRO 202. (F, S, Su) ND:LABSC